Celebrating Home Recipes: Bean Pot Pork Chops

Monday, April 8, 2013

Bean Pot Pork Chops


Ingredients:
4 Pork Chops
1 can Cream of Mushroom Soup or Cream of Chicken soup
1/2 envelope Lipton’s Onion Soup

Directions:

Brown pork chops in skillet. Place pork chops on bottom of Bean Pot add soup mixture cover and
bake in 250 degree oven until chops are tender. Serve over rice

 

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