Celebrating Home Recipes: Carrot Cake

Friday, November 16, 2012

Carrot Cake

Ingredients:
1 Box Carrot Cake mix
1 handful coconut
1 handful chopped pecans
1/2 pkg. white chocolate chips
16 oz. sour cream
3 eggs
1 small can drained pineapple (optional)

Directions
Mix all the above together in the Bean Pot. Place lid on Bean Pot. Bake 12 minutes in microwave. Enjoy!

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