Celebrating Home Recipes: Pork Chops with Tots

Thursday, December 6, 2012

Pork Chops with Tots


Ingredients:
boneless pork chops
1 can of Cream of Mushroom soup
1 bag of tator tots
1/2 c shredded Cheddar Cheese
 

Directions:
Place chops in a 9 x 13 pan,  Spread the mushroom soup on top of chops
Then add in tator tots.  Bake at 350 degrees for about 1 1/2 to 2 hours
When you take it out of the oven....add a shredded cheddar cheese to it.

It's so easy and comes out fantastic!!

 
 

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