Ingredients:
boneless pork chops
1 can of Cream of Mushroom soup1 bag of tator tots
1/2 c shredded Cheddar Cheese
Directions:
Place chops in a 9 x 13 pan, Spread the mushroom soup on top of chops
Then add in tator tots. Bake at 350 degrees for about 1 1/2 to 2 hoursWhen you take it out of the oven....add a shredded cheddar cheese to it.
It's so easy and comes out fantastic!!
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