Celebrating Home Recipes: Cocktail Meatballs

Tuesday, February 26, 2013

Cocktail Meatballs

Ingredients:

12 oz. lean Ground Beef  
½ c. Oatmeal   
¼ c. chopped Onion       
1 med. Size Chili Sauce
1 Egg                                                                     
1 small jar Grape Jelly
¼ tsp. Salt
¼ tsp. Pepper

Directions:
To prepare meatballs, in a large bowl, mix the beef, oatmeal, onion, salt, pepper and egg.  Roll mixture into small to medium sized balls.  Place in BEAN POT and place in oven for 30 minutes.  Add chili sauce and grape jelly.  Bake for another 30 minutes or until done.  Serve in BEAN POT.

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