Celebrating Home Recipes: Green Punch

Tuesday, March 19, 2013

Green Punch

Ingredients:
1/3 cup sugar
6 tablespoons plus 1/12 teaspoons of water
1/2 teaspoon of almond extract
3/4 cup of milk
12 drops of neon green food colour
2 litres of lemon-lime soft drink
2 Litres of vanilla ice cream

Directions:
In a large saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved. Remove from heat. Stir in milk and almond extract. Transfer to a bowl and cool to room temperature. Cover and refrigerate until chilled.

Before serving transfer milk mixture to punch bowl. Stir in food colouring and soft drink. Top with generous scoops of ice cream

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