Ingredients:
1/2c red wine vinegar
1/2c soy sauce
2TB lemon juice
1TB brown sugar
1TB Worchestershire Sauce
2 garlic cloves, minced
2 lb chuck steak
Directions:
Combine all ingredients in bean pot, Marinate 8 hrs
or overnight. Drain marinade. Grill steak over med heat until cooked to desired
doneness. Let stand 10 minutes before cutting. So YUMMY & juicy
 
 
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