1 can pie filling (any fruit filling)
1 – 8 oz. cream cheese, preferably whipped
2 pkg Pillsbury crescent rolls
Directions:
Cover bottom of hospitality with cresents leaving the tails hanging over the edge for braiding.
Spread cream
cheese in braid, then top with pie filling. Fold in tails. Bake at 350 degrees for 25-30
min.
Icing (optional): Mix 1 cup powdered sugar, 2 T
milk, 1 tsp vanilla and pour over the top.
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