Celebrating Home Recipes: Pink Lemonade Pie

Monday, January 7, 2013

Pink Lemonade Pie

Ingredients:
Graham Cracker Pie Crust
1 - 8 oz Cool Whip
1 can Eagle Brand Sweetened Condensed Milk
1 - small can Frozen Pink Lemonade, thawed

Directions:




Mix cool whip, milk, lemonade
Pour into the Celebrating Home Pie Plate and refrigerate overnight.
 


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